Materials

  • 100 gr flour
  • 1 egg
  • 30 grams of powdered sugar
  • 300 ml milk
  • 30 ml vegetable oil

For the topping;

Golf Royal Gourmet Blueberry Raspberry Blackberry Strawberry Banana Kiwi

How to make it;

  • Place the egg in a bowl, sift in the flour, and gradually add it while mixing and whisking with a mixer.
  • Add the milk and sugar and continue whisking until smooth.
  • Heat some oil in a pan, then pour a ladleful of the pancake batter into the pan.
  • To prevent the batter from sticking, shake the pan occasionally and cook both sides, repeating this process for all the crepe batter.
  • Enjoy your Silifke strawberry ice cream crepes from Golf Royal Gourmet! 😊

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