Out-of-Home
Crafted with expertise and tailored to the Turkish palate, Golf Ice Cream delivers premium flavors that appeal to all ages. By continuously expanding our investments to support Hotel, Restaurant, and Café (HoReCa) professionals, we proudly serve out-of-home consumption points across Türkiye.
Crafted with expertise and tailored to the Turkish palate, Golf Ice Cream delivers premium flavors that appeal to all ages. By continuously expanding our investments to support Hotel, Restaurant, and Café (HoReCa) professionals, we proudly serve out-of-home consumption points across Türkiye.
The Golf HoReCa portfolio reflects our deep expertise and unwavering commitment to quality. We provide an exquisite variety of premium flavors to hotels, restaurants, cafes, bakeries, canteens, corporate offices, and the transportation sector.
Closely monitoring both global and local culinary trends, Golf HoReCa offers a rich selection of delicious, high-standard ice creams under the Golf and Golf Festival brands.
Adding a special touch to your joyful moments and celebrations, the Golf Roll Cake stands out with its unique and unforgettable flavor.
Through unparalleled expertise and premium quality, Golf HoReCa continues to earn the steadfast trust of both our business partners and consumers alike.
Our products
The meeting point of taste and quality!
Classic Flavors of Golf
Golf, a favorite brand among ice cream lovers, offers high-quality and innovative flavors to appeal to everyone.
Offering carefully prepared, delicious, appetizing, and refreshing ice creams, Golf has been serving consumers for 22 years with its constantly renewing and improving product portfolio. Prepared with carefully selected ingredients, Golf Ice Cream is an endless source of flavor. Golf offers its unique flavors to consumers using the best methods.
Golf Ice Cream, in its special 5-liter cartons, can be enjoyed for an extended period at all-inclusive hotels, cafes, restaurants, and patisseries. Golf Ice Cream's taste and fruit flavors make eating it an unforgettable experience. You'll never be able to resist Golf's vanilla, cocoa, pistachio, banana, and lemon flavors.
GOLF FESTIVAL
Unique Flavors Where Our Expertise Shows Off
Adding a delightful twist to the boutique ice cream style. Golf Festival, With its delicious varieties, Golf Festival is the most colorful and diverse member of the Golf family. With its warm, happiness-inducing name, Golf Festival truly is "not just ice cream; it's an ice cream celebration." You'll be surprised with every spoonful, and the more you're surprised, the more you'll enjoy it, and you'll wish this celebration would never end.
Golf Festival, With its unique and high-quality varieties, it offers a festive ice cream experience throughout all four seasons. Moreover, this premium ice cream series promises a flavor-filled experience to suit every taste, going beyond classic ice cream.
Golf Festival, the formula for perfect taste, overflows from ice cream freezers, reaching venues, streets, and palates yearning for immense happiness from a small thing. Our Golf Festival products, created with a commitment to quality and flavor, and prepared with the touch of expert hands, are the kind of special ice creams that will make you say, "I want another one!".
Golf Festival, with its elegant texture, fun atmosphere, and wide variety of flavors to suit every taste, is more than just an ice cream; it's a true celebration. ice cream festival It offers. No matter the season, step into the delightful world of the Golf Festival and be a part of this celebration!
GOLF ROLL CAKE
How about crowning your ice cream enjoyment with cake? Or doubling the enjoyment of cake with ice cream? Golf Roll Cake, with its strawberry and cream flavors, transforms your celebrations and happy moments into an unforgettable feast of flavors.
This chocolatey treat, captivating hearts with its delicious strawberry and cream ice cream, can add elegance to your special occasions such as weddings and engagements, transforming even an ordinary day into a memorable one. Golf Roll Cake is ready to accompany your most precious moments not only with its taste but also with its quality.
Crown every celebration in your life with this exquisite, lovingly crafted dessert and discover the delicious world of Golf Roll Cake!
SNACK ICE CREAMS
Offering comprehensive solutions in the catering category and leaving a lasting impression on the palate with its delicious taste. Golf Cup Catering, It offers high-quality and delicious ice cream quickly and conveniently. Aiming to provide practical solutions and a user-friendly experience in every category, this product ensures effortless ice cream enjoyment with its easily portable packaging and scoop located in the lid.
All Recipes
Baked Cheesecake
Baked cheesecake is a delicious dessert recipe with a biscuit base, a creamy texture that melts in your mouth, and a flavorful finish achieved by baking it in the oven.
Materials
- 300 g ricotta cheese
- 52 g powdered sugar
- 20 g flour
- 5 g starch
- 1 whole egg
- 40 g cream
- 1 egg white
- 36 g powdered sugar
- ½ vanilla bean
- ½ grated lemon or orange peel
For the base
- 100 g petit beurre biscuits 50 g butter
For the service
- Golf Lemon Ice Cream
- Golf Festival Blackberry Ice Cream
- Lemon zest, raspberry sauce
How to make it
To prepare the base, blend all the ingredients until they form a fine powder. Spread this mixture into a cheesecake ring and press down firmly, leveling the surface. To prepare the cheesecake batter, mix the ricotta cheese, sugar, flour, cornstarch, and cream in a mixer at medium speed for 3 minutes. Add the egg, increase the speed, and mix for another minute until the ingredients are well combined. In a separate bowl, whisk the egg whites and sugar until stiff peaks form. Gently fold the egg white mixture into the egg white mixture. Then pour into the mold. Bake in a preheated oven at 130ºC (350°F) using the bain-marie method for approximately 1.5 hours. Drizzle with raspberry sauce and lemon zest. Serve with Golf Lemon ice cream and Golf Festival Blackberry ice cream.
Cinnamon Pear Dessert
Cinnamon pear dessert is a delicious recipe that's a favorite for its lightness, where pears are simmered with sugar and cinnamon until they're soft and tender, and it's served with walnuts and clotted cream.
Materials
- 300 g ricotta cheese
- 52 g powdered sugar
- 20 g flour
- 5 g starch
- 1 whole egg
- 40 g cream
- 1 egg white
- 36 g powdered sugar
- ½ vanilla bean
- ½ grated lemon or orange peel
For the base
- 100 g petit beurre biscuits 50 g butter
For the service
- Golf Lemon Ice Cream
- Golf Festival Blackberry Ice Cream
- Lemon zest, raspberry sauce
How to make it
To prepare the base, blend all the ingredients until they form a fine powder. Spread this mixture into a cheesecake ring and press down firmly, leveling the surface. To prepare the cheesecake batter, mix the ricotta cheese, sugar, flour, cornstarch, and cream in a mixer at medium speed for 3 minutes. Add the egg, increase the speed, and mix for another minute until the ingredients are well combined. In a separate bowl, whisk the egg whites and sugar until stiff peaks form. Gently fold the egg white mixture into the egg white mixture. Then pour into the mold. Bake in a preheated oven at 130ºC (350°F) using the bain-marie method for approximately 1.5 hours. Drizzle with raspberry sauce and lemon zest. Serve with Golf Lemon ice cream and Golf Festival Blackberry ice cream.
Brownie
With its intense chocolate flavor, this brownie is made with butter, dark chocolate, flour, sugar, and eggs. It has a moist texture and a taste enriched with walnuts.
Materials
- 120 g dark chocolate
- 120 g butter
- 3 eggs
- 160 g powdered sugar
- 80 g flour
- 80 g walnut kernels
- 50 g chocolate chips
For the service
- Golf Festival Vanilla Ice Cream
How to make it
Melt butter in a pan and remove from heat. Add chopped dark chocolate and stir until melted. Combine flour, walnuts, and chocolate chips and incorporate into the butter mixture. Beat the egg with sugar until fluffy, then carefully fold it into the chocolate mixture. Pour into a baking pan lined with parchment paper and bake at 180 degrees Celsius for 18-20 minutes. Serve with Golf vanilla ice cream.
Italian Classic Zuccotto
Zuccotto is a dessert from Italian cuisine. It's a dome-shaped dessert recipe made with cake slices topped with a creamy, chocolate, or fruit filling.
Materials
- 1 box of Golf Festival Vanilla Ice Cream
- 1 pack of ladyfinger biscuits
- 1 packet of cocoa powder
- Coffee or water to moisten the biscuits.
Preparation and Execution
Lightly moisten ladyfinger biscuits with coffee or water. Line the bottom and sides of a large, round bowl with the moistened biscuits. Fill the bowl with Golf Royal Gourmet Madagascar Vanilla ice cream. Cover the ice cream completely with more moistened biscuits. Gently press down with a spatula to smooth the top. Freeze for 1-2 hours. Invert the bowl to remove the dessert and sprinkle with cocoa powder.
