Ingredients

  • 100 gr flour
  • 1 egg
  • 30 gr powdered sugar
  • 300 ml milk
  • 30 ml vegetable oil

For the topping;

Golf Royal Gourmet Blueberry Raspberry Blackberry Strawberry Banana Kiwi

Preparation;

  • Break the egg into a bowl, sift in the flour gradually and mix by beating with a mixer.
  • Add the milk and sugar, then continue beating until you get a smooth consistency.
  • Add vegetable oil to the pan and heat it, then pour a ladle of crepe batter into the pan.
  • Shake the pan occasionally to prevent the batter from sticking, cook both sides and repeat this process for all the crepe batter.
  • Enjoy the crepe with Silifke strawberry ice cream with Golf Royal Gourmet. 😊

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